Fruity Brown Rice Salad
Quick, easy, nutritious, and delicious, this salad is a great side dish to serve family and guests.
- 2 cups cooked brown rice
- 2 apples, peeled, cored and chopped
- 3/4 cup chopped pecans
- 3/4 cup dried cranberries
- 1 cup vanilla or lemon yogurt
- 3/4 cup of honey
- 2 Tbsp lemon juice
Toss all ingredients in a bowl and serve.
About the authors: Cheryl Tallman and Joan Ahlers are the mothers of five children and founders of Fresh Baby www.freshbaby.com. They also publish Fresh Ideas, a free, monthly newsletter that provides healthy eating ideas for the whole family.
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